Following two persons advice, I’ve got some oat milk to put in my coffee. They both said they prefer it to milk.
I thought it was too watery. I wonder if the grain juice I got wasn’t very good. It’s “Planet Oat” oat milk original unsweetened. It barely adds any color, texture or taste to the coffee.
So, coffee drinkers: do you like your bean tea with oat juice? If so, is it supposed to be that watered down? If not, what brand of grain juice do you prefer?
Almond milk is even more watery, so compared to that it’s ok. You can maybe try pea or soy milk but I doubt they’ll be any creamier. I use plant-based milk for milktea, but for coffee I just go for either non-dairy creamer or lactose-free milk.
No soy for me, but I do like pea milk.